Hours
Tuesday - Sunday: 5:00PM - 11:00PM

Hours
Tuesday - Sunday: 5:00PM - 11:00PM

Menu

 

Appetizers 

Buffalo Brussel Sprouts bleu cheese crumble 10

Wings crispy or sweet and spicy 9

Talapia Fish Tacos flour or corn tortilla 10

PEI Mussels white wine, fine herbs, grilled bread 12

Fried Calamari  12

Cheese Plate chef’s daily selection 12

 

Salads           

Mixed Greens tomatoes, red onions, sherry vinaigrette

Caesar romaine, parmesan cheese, anchovy, croutons

Beet goat cheese, baby arugula, red wine vinaigrette

     Add Chicken or Tofu 8, Steak or Salmon 11

 

Entrees

Chefs Risotto carrot confi, bacon, parmesan 20

Kale and White Bean Stew smoked paprika, carrots, fingerling potatoes 18

Falafel Burger lemon rosemary whipped ricotta, pickled onions, fries 15

Faroe Island Salmon couscous sundried tomatoes, olives and capers 24

Halibut garlic herb butter, parsnip puree, crispy shallots, haricot verts 26

Rotisserie Chicken yukon potatoes, onions & lemon 21 (half)/ 31 (whole)

Lounge Burger spicy pickles, onion mayo, aged cheddar, pepper brioche 15

NY Strip blistered tomatoes, roasted fennel potatoes, red wine glaze 34 

Braised Beef Short Rib Ragu pappardelle 25          

 

Dessert            

Ice Cream Sandwiches daily selection

Vice Cream weekly flavors

Dark Chocolate Pudding salted caramel honey comb

Brownie Sundae

 

Sides for 5

Hand Cut Fries Add Parmesan or Truffle +3

Haricot Verts

Roasted Potatoes

Roasted carrots

 

Kiddos

Rotie Chicken  Sandwich 8

Grilled Cheese 6

Mac & Cheese 7

Burger & Fries 9

French Fries 5